Anh Hong Saigon is a traditional Vietnamese restaurant known for its seven-course dinner comprised of a selection of beef dishes. Beginning with a unique beef salad, the dinner also includes a tasty beef fondue, steamed beef meatballs, beef wrapped in Hawaiian lot leaf, grilled beef sausages, fresh lemongrass beef and finally, a flavorful bowl of beef porridge. Diners also get a variety of mixed greens, cucumbers and carrots to balance out the beef dishes.