For Vietnamese cuisine that's more than just <i>pho</i>, visit Truong Thanh Restaurant for a variety of fresh and authentic dishes. This family- owned restaurant prides itself in providing traditional Vietnamese dishes made with fresh local produce. Local favorites include <i>banh canh cua</i> (crab, pork and shrimp stewed in udon style noodle soup), <i>bun rieu</i> (pork blood, grounded pork, shrimp, tofu, crab with vermicelli noodles shimmered in tomato paste soup) and the Shaking Beef Rice Plate.